Make Your Own Dehydrated Banana Chips 🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌
This recipe is a great way to preserve those browned bananas rather than throwing them out. It only uses 3 ingredients and a dehydrator. These banana chips are a great healthy snack and have a long shelf-life!
Supplies and Ingredients:
Dehydrator- I use an electric plastic tray type
Bunch of bananas
2 Tbsp Lemon juice
1/2 tsp Cinnamon
Directions:
Peel bananas and slice thin, approximately 1/4 inch. Put all sliced bananas in a bowl and pour lemon juice and cinnamon over top. Gently mix a few times with your hands and then place the slices on the dehydrator trays. My dehydrator does not have a temperature level, so I leave the bananas alone for a couple days until they are shrunk down and hard. I store them in an airtight glass jar for up to a year. Enjoy!
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See AllThis recipe is a great way to use up some of that discard and the finished product is crunchy on the outside and soft and delicious on the inside! It is definitely denser and more filling than store b
